Allow us to introduce our company, which has been exporting Hungarian wines to several countries in the world. My name is Julianna Horváth, and I am a wine distributor with a university degree in oenology. I founded C. Wine Bt. in 1995, primarily to sell the products of newly established wineries.
My son, Zsombor A. Halász, has joined me in 2018, after acquiring a diploma in viticulture and oenology consulting. We are proud to be collaborating as two generations, combining several decades of experience with youthful energy and openness. Our company is involved in the production and sale of 35-40,000 hectoliters of bulk stum and wine annually.
According to the Hungarian Statistical Office (KSH), 68,418 hectares of land was registered as grapery in Hungary in 2019. Between 2011 and 2019, the annual average wine production was 2,674,276 hectoliters, the production deviated from this average in only two years (2012 and 2018). While the quantity of graperies has seen a slight decline since 2015, the annual wine production has been somewhat increasing until 2019.